• Irish Coffee

    Featuring Teeling Blend
    Ingredients
    50ml Teeling Blend  
    1 Cup of Hot Black Coffee  
    2 Teaspoons brown sugar  
    Double cream, slightly whipped  

    Add the whisky, sugar and coffee and stir until completely dissolved. Pour your slightly whipped cream over the surface of the coffee until you hit the rim of the glass. Serve. Find out more about Teeling here

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